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Monday

Seitan masala with pasta

 

 

 

 

 

 

 

Tuesday

Pepper and sausages served with bread rolls

 

 

 

 

 

 

 

Wednesday

Chickpea and pasta soup served with home baked bread and hummus

 

 

 

 

 

 

Thursday

Neatballs, potatoes, broccoli and gravy

 

 

 

 

 

 

 

 

Friday

Pizza

 

 

 

 

 

 

Saturday

One-Pot Mexican quinoa served with salad, avocado, mango and quesadillas

 

 

 

 

 

 

 

Sunday

White bean in dill sauce with roasted potatoes, sautéed kale

Fredrika Syren

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