Monday
Spring Rolls with Peanut Sauce
Tuesday
Tacos with Bean and Potato Filling
Wednesday
Creamy Kale Soup served with home baked white bread rolls
Thurday
Curry
Friday
Pizza
Saturday
Bean patties with roasted potatoes
Sunday
Leftover dinner
Sweet treat:
Nut Ricotta Stuffed Nectarines
Monday
Mushroom and Barley Soup
Tuesday
Cheese Quesadillas with Beans and Quinoa salad
Wednesday
Roasted Potatoes and Bean Salad
Thursday
Crepes
Friday
White Pizza
Saturday
Baked Kale Pasta
Sunday
Bean Chili served with Rice and Mixed Salad
Monday
Stirfry with spicy peanut sauce and rice
Tuesday
Lettuce Wraps
Wednesday
Roasted Vegetable Soup served with Fast Baking Bread
Thursday
Pesto Zoodles
Friday
Picnic of different Toasts for when we’re at an outdoor Concert by the bay
Saturday
Pasta Puttanesca
Sunday
Mango Seitan Casserole served over rice
Monday
Black pepper and molasses pulled seitan
Tuesday
Vegetable pot pie
Wednesday
Braised cabbage and apples served with fried tofu and roasted potatoes
Thursday
Birthday Dinner out:)
Friday
Healthy spring rolls
Saturday
Quinoa soup
Sunday
Pasta with chanterelles mushrooms and swiss chard
Dessert
chocolate pudding.
Monday
Spicy Bell Pepper Soup
Tuesday
Dinner at friend’s house
Wednesday
Grilled Bruschetta and kale salad
Thursday
Vegetable Stir fried noodles
Friday
Pizza
Saturday
BBQ with friends and we’ll carrot dogs with all the trimmings
Sunday
Gnocchi in creamy Mushroom sauceserved with steamed broccoli
Monday
Lentils and mushroom patties served with mushroom gravy and mashed potatoes and broccoli
Tuesday
Lentil tomato pasta sauce served with spaghetti
Wednesday
Warm Dijon potato salad served with kidney beans and leafy salad and baguette
Thursday
Cauliflower mac’s cheese served…
Let’s stay in touch so we can take this journey together!