This week I’m traveling to San Francisco for the Global Action Summit so the kids and hubby are home alone and this is their menu for the week. Naturally I have done…
This is a fun curry recipe that has a peanut flavor that comes from peanut butter powder. It’s has the perfect balance of sweet, spicy and salty and is my kids favorite…
We’re really enjoying eating lots of homegrown vegetables right now and all our meals are served with raw vegetables or salads on the side. This week we’re starting off with a holiday…
Finally I’m over jetlag and feeling inspired to cook. Our homestead is in full harvest feast so all our meals are around what is ready to be harvested and what needs to…
By Fredrica Syren: Last week we were in France, in Cannes first, and then took the train to Paris. I must admit I was a bit worried about finding vegan food in France. It was…
We’re back home after 5 weeks of traveling and cooking in all kinds of kitchens so wow it feels so good to cook in my own familiar kitchen. However, traveling has inspired…
I know I’m complaining a lot about the heatwave but jeez when will it let up? We’re still traveling and is in Sweden and because of the heat cooking heavy meals are…