Home » Tag Archives: Vegan Children

Tag Archives: Vegan Children

Weekly Menu 6/10

This is the last week of school for all three kids and for Swedish School so many of dinners will be at school or school events. Monday Dinner at Swedish school for graduation Tuesday Lentil Soup Wednesday Pasta and Lentil Salad Thursday  Sweet and Spicy Stir fry End of school Bon …

Read More »

Plant-Based Family Dinner Weekly Menu

This week is a short week because we’re going out of town this weekend but here are four days of dinner menu.               Monday Enchilada Casserole               Tuesday Black Bean Soup             Wednesday …

Read More »

Weekly Menu #28

My weeks are super busy with work and kids and many activities so my weekly menu is one way I keep organization is all this chaos and make sure we still eat healthy.             Monday Vegetable and Bean Casserole with Crumble         …

Read More »

Weekly Menu #25

First day in school for kids so that mean back to normal routines and a weekly menu again. This week I’m drawing inspiration from other food bloggers and having fun trying new recipes.               Monday Beet bourguignon served with roasted potatoes and braised beet greens …

Read More »

Weekly Menu #24

Wow last week before Christmas!! I can’t believe it’s so soon and I don’t feel at all prepared but I can’t wait for the kids to be on break. I also can’t wait to stuff my face in holiday food and oh one of two gingerbreads off course.     …

Read More »

Weekly Plant-Based Menu #23

New week and another busy one and we’re still working on lowering our food cost before Christmas by eating from freezer, garden and pantry. However do not feel sorry for us because we’re still eating really good and healthy vegan food:)               Monday Moroccan …

Read More »

BBQ Bean and Cornbread Casserole

This recipe is adapted from a recipe from Forks over Knives magazine and is a fun take on baked beans. I served my casserole with some stream greens.               2 cups swiss chard, chopped ½ cup onion, minced ½ cup celery, minced ½ cup …

Read More »

Weekly Menu #21

              Monday Cauliflower soup and mini pizzas               Tuesday Smashed chickpea salad on rye bread and mixed salad                 Wednesday Lasagna soup             Thursday Quinoa Strawberry salad …

Read More »

Weekly Menu #20

I’m back in the US and back home in my own kitchen. This week kids are off school and off course it’s Thanksgiving which means I do not have to cook much since we’re not hosting this year!               Monday Vegan Meatballs with traditional Swedish …

Read More »

Weekly Menu #18

This week I’m traveling at the end of the week and to make it easier for my husband to feed our family healthy and well made dinners meal planning is the key. I will have some food prep done like having cooked beans and tomato sauce in the freezer for …

Read More »

Become a Green-Mom.com member for FREE.

We’ll keep you updated each week on what’s new.

Sign up to receive our short video series and let Green-Mom share her top tips to going green.