Home » Tag Archives: Plant based Food

Tag Archives: Plant based Food

Weekly Menu 6/10

This is the last week of school for all three kids and for Swedish School so many of dinners will be at school or school events. Monday Dinner at Swedish school for graduation Tuesday Lentil Soup Wednesday Pasta and Lentil Salad Thursday  Sweet and Spicy Stir fry End of school Bon …

Read More »

Weekly Menu 6/3

Monday  Seitan with Fried Potatoes and Red Wine Sauce Tuesday Pasta and Vodka Tomato  Sauce Wednesday  Shiitake Mushroom Tacos Thursday BBQ Beans and Corn Bread Casserole Friday  Pizza Night  Saturday  Hasselback Potatoes served with Marinated Beans and Salad  Sunday  Spicy Peanut and Sriracha Tofu

Read More »

Weekly Menu 5/27

Monday Memorial BBQ Tuesday 7-Layer Quinoa Dip Wednesday  Creamy Tomato Soup served with Cheese Crackersand Sundried Tomato Hummus Thursday Italian Meatballs in Tomato Sauceand pasta Friday  Pizza Night Saturday  Grilled Pesto and Tomato Bagel Sunday Seitan In Wine Marsala Saucewith Roasted Potatoes

Read More »

Weekly Menu 5/20

This week is a short week because I’m going out of town for work and my mother in-law is watching the kids at the end of the week.  Monday Spaghetti with homemade tomato sauce Tuesday Black Bean Burgers Wednesday  No-Noodle Zoodle Lasagna Thursday Creamy Dijon Quorn Stew served with Rice

Read More »

Weekly Menu May 13th

                Monday Broccoli Quiche               Tuesday Shakshuka             Wednesday Herb Grilled Seitan and Bulgur Salad               Thursday Butternut Squash Enchiladas Friday Pizza!!         …

Read More »

Weekly Menu May 6th

Monday           Pasta with Artichoke pesto Tuesday             Kitchari Wednesday             Tomato lentil patties  served with roasted potatoes and broccoli Friday Potluck at School Saturday         \Vegetable  and bean casserole with crumble

Read More »

Healthy Plant based Cooking Class

Come learn how to cook whole-food and plant-based meals that are easy, healthy but also delicious. This class is a hands-on class that provides comprehensive, step-by-step instructions on how to transform fruits, vegetable, whole grains, and legumes into delicious healthy meals. It will cover all the important lessons needed to …

Read More »

Weekly Menu

Happy Monday everyone! We’re back home after 2 weeks in Hawaii and spring break is overLHowever, it feels so good to be back in my own kitchen eating food from our garden.  We have lots of food growing and ready for harvest so we’re working hard on adding lots of …

Read More »

Plant-Based Weekly Menu

We’re in Hawaii on the Big Island for two weeks for work and family came along. We’re staying in an Airbnb that is an eco-farm with a organic vegetable garden and a fully equipped kitchen so we can still cook most meals at home. Naturally we’re trying to eat as …

Read More »

Our Plant-Based, family Weekly Menu

Ahhh spring break is here and two full weeks with my kiddos. This week we’re traveling so we’ll eat out more than normal therefore this week is short but sweet. Monday Traveling             Tuesday Bulgur and Bean Patties served with roasted vegetables and a fresh …

Read More »

Become a Green-Mom.com member for FREE.

We’ll keep you updated each week on what’s new.

Sign up to receive our short video series and let Green-Mom share her top tips to going green.