By Fredrica Syren:
This pancake recipe is by far my kids’ favorite. None of them are gluten intolerant, but since their dad is and I’m vegan, I was determined to create a recipe we all…
By Fredrica Syren:
Every Sunday we eat pancakes for breakfast. These pancakes are both gluten-free and vegan and are my kid’s favorite. Buckwheat flour is a healthy gluten-free alternative that is loaded with protein and…
This week’s baking creation- soda bread with carrots, flax seeds, oats, sesame seeds and spelt flour. It has lots of nice flavor and plenty of fiber!
2 tbs flax seeds
3 tbs sesame seeds ( save some…
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