Home » Recent Articles » Green Mom's Kitchen » Snack Time—Baked Apple Sandwich

Snack Time—Baked Apple Sandwich

I’m always on the lookout for the perfect snack. It has to be satisfying, healthy and good enough for kids to eat it. This baked apple sandwich has been my cravings lately and that it’s served warm is just plus because you get a little warm apple pie feeling from it.

1 slice of whole wheat or multi grain bread
1 tbsp. almond butter (or substitute wit any other nut butter)
¼ apple, peeled and sliced very thin
¼ tsp. ground cinnamon
½ tbsp. agave nectar
Preheat oven to F400
Spread almond butter on the slice of bread. Arrange apple slices on top. Dust cinnamon and then drizzle agave nectar over. Bake for 5-10 minutes, until apples are soft and bread slightly toasted. Enjoy with a cup of tea or a glass of milkJ

About Green Mom

Fredrica Syren, the author and founder of Green-Mom.com, was born in Sweden. Her mother was a classically trained chef who introduced her to many eclectic flavors and skills at a young age. Her mom’s passion for the outdoors and gardening planted the seed for her own love of nature and healthy eating. She received a degree in journalism and has worked as a print, Internet and broadcasting journalist for many years with big businesses within Europe and the United States. After her mom was diagnosed with terminal cancer and she with pre-cancer, Fredrica changed her career to become a full time yoga teacher and activist. A longtime world traveler, foodie and career woman, she was exposed to many facets of life, but nothing inspired her more than becoming a mom. After her first-born, Fredrica began a food blog focusing on local, seasonal, organic & vegetarian dishes. Years of food blogging developed into the cookbook Yummy in My Tummy, Healthy Cooking for the Whole Family. Upon the arrival of her second child, Fredrica founded Green-Mom.com. Her vision was to establish a site providing insight about gardening, home and personal care, baby & child, and of course food & nutrition. Green-Mom.com hosts many talented writers shedding light on ways to incorporate eco-friendly and nutritious practices for busy families. She is an advocate for organic, local and sustainable businesses. Fredrica hopes to inspire social change through her lifestyle, passion and business. Fredrica lives with her husband James Harker-Syren and their three children in San Diego, CA.

Check Also

Weekly Menu 12/02/19

Monday Roasted Vegetable Soup and Home Baked Walnut Bread Tuesday Bean tostada  Wednesday  Potato lasagna  Thursday …

Become a Green-Mom.com member for FREE.

We’ll keep you updated each week on what’s new.

Sign up to receive our short video series and let Green-Mom share her top tips to going green.