Healthy mayo

Here you have a really tired mama who has been up the night with Noah who was miserable with high temperature. I’m so tired that  I actually went to sleep with my cloths on this morning and on the wrong side of the bed. Noah has been cranky all morning so I’ve gotten no work done so fare which is how the past three days have gone.

One of the blogs I love is Melomeals: Vegan for $3.33 a day.  She shows how you can eat vegan and healthy on a budget. I made mayo from her recipe and it’s amazing. I really was skeptical but wow. Who knew beans and oil could make mayo? From this mayo I made a spicy harissa sauce which I drizzled on my quinoa and bean tacos I made for lunch. 

1 1/2 cups white beans, cooked
3 tbs apple cider vinegar
2 tsp salt
3 tbs dijon mustard
4tbs lecithin granules
2 tsp sugar
2/3 cup water
1/2 cup canola oil

Blend everything together except the oil in a food processor or blender until very creamy. Slowly pour the oil in a single stream white machine is still going until all added. Chill for 4 hours.

About Green Mom

Fredrica Syren, the author and founder of Green-Mom.com, was born in Sweden. Her mother was a classically trained chef who introduced her to many eclectic flavors and skills at a young age. Her mom’s passion for the outdoors and gardening planted the seed for her own love of nature and healthy eating. She received a degree in journalism and has worked as a print, Internet and broadcasting journalist for many years with big businesses within Europe and the United States. After her mom was diagnosed with terminal cancer and she with pre-cancer, Fredrica changed her career to become a full time yoga teacher and activist. A longtime world traveler, foodie and career woman, she was exposed to many facets of life, but nothing inspired her more than becoming a mom. After her first-born, Fredrica began a food blog focusing on local, seasonal, organic & vegetarian dishes. Years of food blogging developed into the cookbook Yummy in My Tummy, Healthy Cooking for the Whole Family. Upon the arrival of her second child, Fredrica founded Green-Mom.com. Her vision was to establish a site providing insight about gardening, home and personal care, baby & child, and of course food & nutrition. Green-Mom.com hosts many talented writers shedding light on ways to incorporate eco-friendly and nutritious practices for busy families. She is an advocate for organic, local and sustainable businesses. Fredrica hopes to inspire social change through her lifestyle, passion and business. Fredrica lives with her husband James Harker-Syren and their three children in San Diego, CA.

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